Minerva Codfish in Olive Oil and Garlic

North Sea cod, dried and salted to Portuguese taste, hand canned. Drizzled with olive oil and garlic, giving it the true flavor of traditional Portuguese cuisine.

• Canned cod (Gadus morhua) with traditional Portuguese recipe.
• White fish, rich in protein and low in fat.
• Topping liquid based on olive oil and fresh garlic.
• Perfect for easy and authentic recipes.

• Cod (70.8%), Olive Oil (27%), Garlic (0.3%) and Salt

In 100 g of drained weight
Energy 774 kJ / 184 kcal
Proteins 28 g
Lipids 8 g
of which saturated 1.3 g
Carbohydrates 0.5 g
of which sugars 0.5 g
Dietary fiber: 0 g
Salt 2.3 g

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