Minerva Sardine Pâté

Creamy sardine paste with all the traditional flavor of Portugal. Ideal for spreading on bread or toast, the sardine pâté is made according to an exclusive recipe from A Poveira.

• Pilchardus is the species of sardine used in Minerva pâtés
• The pâté is made using whole sardines
• Quality ingredients are added to the sardine
• Perfect for refined canapés, snacks, or as a quick snack

• Sardine (Sardina Pilchardus), Refined Olive Oil, Tomato Concentrate, Water, Vinegar, White Pepper, Salt
• Contains fish. May contain traces of milk and gluten.

In 100 g of drained weight
Energy kJ / 220 kcal
Proteins 9 g
Lipids 20 g
of which saturated 4 g
Carbohydrates 0 g
of which sugars 0 g
Dietary fiber: 0 g
Salt 2 g

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